It’s probably safe to bet that you might not be that excited that today is Fresh Veggie Day (or at least not as excited as you were for National Donut Day, amiright?) Well, we’re here to bring you some recipes that we *hope* will get you psyched to "eat your vegetables" today and every day after that!
Hey, life calls for balance. So, follow up that donut with something on that second row [...]
We're often led to believe that college life can only mean poor eating habits, a lack of meal options, and the dreaded Freshman 15 (*shudder*). We're here to disprove those myths!
In order to help you really step up your culinary game, we've enlisted the help of expert, Dan Churchill - MasterChef Australia veteran, author of Dudefood and The Healthy Cook, blogger, speaker, TV cook, and [...]
All my friends have been asking me if I have ever had Stuffed French Toast. Every time I tell them I haven't, they go on (and on...and on) for 30 minutes about how I have to try it someday. This past weekend, I took the plunge - I got stuffed French toast with chocolate and strawberries and it was the best breakfast I have ever had.
Walking out of the restaurant, I couldn't help but wonder [...]
Cooking while at school can be difficult, especially if you don’t have a way to constantly get to the store. Imagine my delight when I found this awesome website with 34 Two-Ingredient recipes! I can be a picky eater, but some of these look delicious and I would have never thought of them myself. Some require an oven but some require no cooking at all, how fabulous!
Do you like Nutella? There [...]
Cheesecake is by far my favorite desert and strawberries might be my favorite fruit BUT...I don’t like strawberry sauce on top of my cheesecake. How could I possibly fix this dilemma?
WELL, I stumbled across this delicious looking recipe that put both together, but in a delicious way! Check out how I pulled this pin together...
What You'll Need:
1 package cream cheese (8 ounces, soften [...]
Next blogger up is Myles of Berklee College of Music! He decided to go with this simple and delicious recipe-in-a-mug.
Yesterday I was in the mood for creamy Macaroni and Cheese, but only had 10 minutes before I had to run out the door. So I went right on to Pinterest and found this great recipe that took a little over 4 minutes. Plus, it only has a few ingredients and it’s much health [...]
Have you ever spent time watching the Food Network and suddenly become inspired to whip up your own delicious desserts? Then reality sets in...you don't have an actual kitchen in your dorm (#collegeproblems)! These sweet mug desserts from number-2-pencil only need a few ingredients, a mug, and a microwave. You might not be able to build a 3-layer fudge cake, but your fudge cake-in-a-mug will taste [...]
If you have 3 minutes in the morning, plus a mug and a microwave, you can whip up this easy egg dish and skip the breakfast lines in the dining hall. Hungry Girl has a variety of egg in a mug recipes but we like the McMuggin' special. It's pretty low-fat and is a good source of protein, so it's the perfect breakfast for those spring-getting-ready-for-bikini-season mornings.
After drooling over this recipe for weeks, I finally decided to share it with all of our readers. I came across this mouth-watering dip on Pinterest and couldn’t resist clicking through for the full list of ingredients. It comes from the site Six Sisters’ Stuff and is the perfect way to get your pumpkin fix.
What You’ll Need:
Makes about 6 cups (12 servings).
15 oz can pumpkin
Nothing brings me more happiness in the fall than hot apple cider. It’s the ultimate seasonal beverage – sweet and juicy like an apple but with a warmth that keeps you feeling toasty. Sip on your favorite type of cider with this autumnal twist we recently discovered on Pinterest. It only takes a few ingredients and will keep you feeling extra festive. Keep reading for instructions!
What You [...]